Category: News

We are Searching for a New Home

Spring Newsletter

Search for New Home

The old Pioneer Hospital, our current home, was sold. We must vacate the building by May 1st. High Desert Christian Academy purchased the building and plans to have the building ready for classes this September. We are looking for 3,500 SF of climate-controlled space with floors capable of supporting food storage. Please pray we find a suitable space at an affordable price, and we will not have to move into temporary quarters.

About St. Vincent de Paul of Crook County

We are the largest, lay Catholic charitable organization serving Crook County. More than forty volunteers provide food and emergency services to neighbors in need.

Our Pantry served an average of 224 households with 554 individuals per month over the last 3 months.

Our guests’ primary sources of income: Social Security Benefits (19%), no income (17%), full time work (14%), Social Security Disability (12%), part-time work (12%), undisclosed (9%), family or friends (5%), retirement or pension (4%), Supplemental Security Income (2%), and other (6%).

Pantry guests reported their living situation as renting (45%), unhoused (31%), and own their own home (24%).

Emergency Services provided $67,200 in assistance to 156 households these last 6 months, 93% of which was spent keeping 112 families in their home by helping them with rent and utility payments. Primary reasons for needing help included: emergency, no family support, loss of income, and no savings. Their cost of housing generally exceeded 50% of gross income. Neighbor Impact and Thrive, the big regional players in the housing support market, ran out of funds in December and refer clients to us. A very generous donor who thinks Prineville is a very friendly town has sustained our ability to help the people of Prineville.

Volunteers Needed

Are you looking for a rewarding ministry serving others for 3 hours a week? Volunteers serve in the Pantry, the office, and Emergency Service. Please call 541-447-7662 if you are interested in volunteering.


December 2021 – Newsletter

December 2021 – Newsletter

St Vincent News

St. Vincent News

Autumn is my favorite season. I love the cooler temperatures, the beautiful fall colors, and the leaves that decorate our pantry hallway carpet. Autumn is also harvest time and a time to give thanks for bountiful blessings. I am thankful for our generous donors who make it possible for us to operate the food pantry and provide emergency services to those in need. I am also grateful to our many dedicated volunteers who work joyfully and at some risk to themselves serving others.

Our pantry guests are thankful they can once again choose the food they desire. At the start of the pandemic, we closed our shopping-style pantry and switched to giving out standard food boxes with only a few guest choices. Now that our staff are vaccinated and have some protection, guests are again welcomed into our pantry waiting room where they mark what they want, and their food boxes are packed while they wait.

Hunger Prevention Coalition of Bend gave us a generous donation along with a challenge to improve the nutritional value of our food offerings. We responded by procuring meat from the 1017 Project and  purchasing canned vegetables, eggs, soups, and milk when they aren’t available from our regional food bank operated by Neighbor Impact in Redmond. I am grateful for the weekly donations of food we receive from our local grocers, the produce donated by local gardeners this past season, and the generous donation from patrons of Grocery Outlet’s “End Hunger” campaign.

I am proud of the vital role we play helping folks in emergency situations who don’t qualify for government programs or whose urgency demands immediate assistance. We are the backup for those who are one paycheck away from homeless. Our top priority is helping families stay in their homes by assisting them with rent and utility payments. Another top priority is providing temporary shelter to those experiencing domestic abuse, eviction, or other loss of home when homeless shelters aren’t appropriate or don’t have space.

I am thankful for the collaborative ministry we share with nine local churches who refer people in need to us and supported us with over $16,000 in donations this past fiscal year. I pray that you also have much to be thankful for this fall season.

Click to view entire newsletter below:

Click to View Newsletter
Click to View Newsletter

Central Oregonian Feature Article – Meeting the Need

Stepping up when the need is great

Ramona McCallister, December 08, 2020 (Central Oregonian)

One of Crook County's most important points of contact for folks who need food or housing assistance has seen a sharp increase in those needs this past year.

To say there has been an increase in need is a gross understatement, and for President of St. Vincent de Paul of Crook County, Charlie Kurtz, the need to become creative and problem solve is equally as important.

St. Vincent de Paul provides a food pantry for low-income individuals as well as emergency help for those needing temporary assistance.

Sharp increase in housing assistance during COVID

"One of the biggest things that has changed is what we call emergency help," commented Kurtz of the increase in need.

St. Vincent de Paul provides emergency help to low-income individuals needing temporary financial assistance with housing, emergency shelter, transportation or other needs. Last fiscal year, they assisted 166 adults and 161 children with $38,800 in financial aid. The demand for housing assistance increased from 70% the previous year to 84% this past year.

"Requests for emergency help increased dramatically due to the impact of COVID and the loss of jobs supporting low-income workers," pointed out Kurtz.

He said that up to one year ago, they averaged approximately $2,000 per month, except for a spike around Christmas. Now, they are up to $10,000 per month.

"This last year, ending September 30, we spent about $39,000 in emergency help, and 84% of it was housing—rent and utilities."

In October and November, they worked with the city to pay water bills for residents who were behind on their water bills. In October alone, they spent $12,600 in emergency help. City water bills accounted for $3,400 of the total, as the city started shutting off water to customers who were behind in their payments.

"The city sent us $8,000 in COVID relief funds and told their delinquent customers to come to us for assistance," added Kurtz. "We've paid the city $10,020 to get water services restored from September 1 to date."

Kurtz indicated that his concern now is keeping people in their homes – especially with the rent moratorium expiring the end of December.

"We work in partnership with NeighborImpact on rent and utility assistance," he said. "We ask folks to seek help from NeighborImpact first. NeighborImpact refers clients to us that don't meet the specific program requirements they administer."

Food pantry and volunteers

St, Vincent de Paul operates a food pantry that provided food to 700 low-income individuals last month. For the fiscal year just finished, they served 2,812 households with 7,154 individuals with enough food for five days, which equals 107,000 meals.

Households are eligible for food every two weeks. They receive non-perishable food weighing 40 pounds or more, based on the number of people in the household, plus two kinds of meat, eggs, milk and fruit, depending on availability.

"Guests enter a drive-thru in the parking lot at 1103 NE Elm St.," said Kurtz. "They are asked to stay in their car and wear face masks. A volunteer takes their information and posts it on a sticky note on their car's windshield. Three volunteers load their vehicle with food."

St. Vincent is able to provide their services with the help of generous volunteers in the community. Volunteers were designated as "essential workers" by the State of Oregon at the start of the pandemic. Many of their older volunteers stepped back, but younger volunteers stepped forward to fill the vacancies.

"We average 36 volunteers a month, who collectively worked 8,400 hours and donated 30,000 miles commuting to the pantry for work this past year," Kurtz said of his volunteers. "Volunteers are asked to commit to two to four hours a day, once a week. We could use a few strong volunteers to unload and stock 4,000 pounds of food each Monday. Please call our office if you are interested in helping."

He said that some of their best volunteers came to help because of their need to perform community service. They have several volunteers with physical or mental challenges who find a rewarding experience helping unload, sort or distribute food. These individuals are fortunate to have a friend or family member work alongside them.

Volunteers have also been instrumental in helping reach underserved folks in Crook County. At the urging of Virginia Hilderbrand, one of their board members, they started a mobile pantry outreach to RV or trailer parks in the Crook County area, delivering food boxes to people in need who did not drive or were afraid to visit their food pantry for fear that any help they might receive would be used against their application for permanent resident status.

Hilderbrand knows many underserved people in Prineville, and Kurtz said that she has routinely taken food to folks in several trailer parks in Prineville.

"She raised our awareness that many of these folks lost work because of COVID and weren't eligible for federal relief benefits or workman's compensation. At her urging, we started our Mobile Pantry outreach."

Hilderbrand is a graduate of University of Autonomy of Mexico, with a 1987 degree in surgery. She has been a St. Vincent de Paul volunteer since 2006.

"She feels strongly in helping those in need and has been a great motivator," said Kurtz. "We visited 10 parks, the most distant were Sun Rocks RV and Juniper Grove," Kurtz pointed out. "Visits dropped to once a month after school started. We plan to increase the visits to every two weeks."

In spite of increases in demand for services at the local SVDP, they paid forward to the St. Vincent de Paul Rogue Valley Council of Medford for people made homeless by the Almeda fire. Rogue Valley requested "twinning" donations from other Vincentians to purchase tiny houses to be set up in their parking lot to house some of the people made homeless by the Almeda fire.

"We received a $5,000 donation from the Bend SVDP Conference last year when we started back up and decided to pay the same amount forward to Rogue Valley Council," noted Kurtz.

Kurtz reported that the 2021 Business Plan for St. Vincent projects total expenses of $134,000, almost double last year's plan of $70,000. Demand for emergency help is expected to increase to $78,600: $10,000 per month for six months followed by $2,000 per month, as the effects brought on by COVID will hopefully subside. $6,600 is allocated to Redemption House Ministries to support the full-time operation of the women's shelter, which is a resource to direct women who come to St. Vincent de Paul seeking emergency shelter.

"The growth of our business plan was made possible, in part, due to the generosity of last year's donors, which enabled us to carry forward a balance of $44,530," stressed Kurtz. "We pray that our donors will continue their generosity in the coming year."

“Meat the Need” Benefits St. Vincent de Paul

500 Pounds of Beef to Support Our Community

This 2020 year has been especially hard on families who are suffering physical and economic hardship, and so we are profoundly grateful for the generous gift donated by the High Desert Livestock 4H Club.

As part of the Club’s “Meat the Need” community service project, SVdP received a black angus steer raised by Saul Nunez. The Club partnered with Quail Valley Angus Ranch & Butcher Boys which allowed our organization to have 500 pounds of ready-to-give cut and wrapped packages of prime beef.

The High Desert Livestock 4H Club is led by Dennis Hilderbrand and Mark & Casey McKinnon. The 4-H members are shown below (from L-R): Michael McKinnon, Ira McKinnon, Grace Flitner, Joann McKinnon, Jenny McKinnon, Easton Perrin, Cash Wells, Saul Nunez, Paisley Wood, Nehemiah Becker, Taylor Eschevarria and Seth Smith.

This “Meat the Need” 2020 project did exactly that and many in our community are grateful!

Donors Support Keeps Us Focused on Helping Those in Need

We very much appreciate the financial support donors have provided St. Vincent de Paul of Crook County during the Pandemic.  These donations have allowed volunteers and volunteer staff to stay focused on helping those in need.

Food Pantry business jumped in March, serving over 1,000 household members as the Pandemic shutdown hit home. However, as federal benefits flowed in, visits to the food pantry dropped off, declining to their lowest in May.

Inspired by Virginia Hilderbrand, a Board Member, we started delivering food directly to residents of local mobile home parks, starting the end of May.  Many were either not aware of our services or afraid to access them.  We are now back to providing food to over 1,000 people per month.  We have traveled to 7 mobile parks and plan to visit several more.

Demand for Emergency Services was highest in December and January, then trended down to very little in April.  Starting in May, demand picked up, and where it goes will depend on continuing federal and state benefits.  We work to fill gaps in rent relief not covered by State grants administered by Neighbor Impact.  Those seeking temporary shelter are mostly fleeing domestic violence.  We served 37 adults and 20 children in May and June.  We allocate $2,000 per month for Emergency Services.  When demand exceeds that amount, we are spending cash reserves or unexpected donations such as yours.

Thank you for your continuing support.

Charles H Kurtz

Message from the President

Message from the President

Maintaining our Food Pantry as an Essential Service for those in need

We are privileged to be able to maintain our Food Pantry as an Essential Service for those in need of food during this incredible time of disruption. Our operation has changed to maintain separation for both Guests and Volunteers. I am grateful for our new, younger Volunteers who have come forward to replace older Volunteers who’ve had to stay home to protect themselves.

NeighborImpact, our regional food bank, assures us they will provide us an ample supply of food to give to folks who lost their jobs due to COVID-19 as well as our regular, low income Guests.

I wish to acknowledge the tremendous support and mentoring I received from Tom MacDonald who stepped down as Treasurer and Board Member on April 1st. Tom’s business advice and expertise this past year put us in a firm financial position. Tom’s new role will be Advisor to the Board.

Elsa Hyder is our new Treasurer. She’s been retired 19 years. Her last position was Executive Assistant to the president of Pacific Racing Association.

Socorro (Cookie) Benton was promoted to Vice President of Operations in recognition of her dedication, hard work and leadership.

Food Pantry

Households are eligible for food every two weeks. They receive non-perishable food weighing forty pounds or more, based on number of people in the household, plus two kinds of meat, eggs, milk, and fruit, depending on availability.

Guests enter a Drive-thru off NE Loper Avenue between N Main and NE Elm streets. They are told to stay in their car. A volunteer takes their information and posts it on a sticky note on their car’s windshield. Three volunteers load their vehicle with food.

Our pantry is open 1-3 PM, Tuesday, Wednesday and Thursday. Guests are encouraged to come on their assigned day as determined by the first letter of their last name: Tuesday (A-G),
Wednesday (H-Q), Thursday (R-Z).

Emergency Services

We continue to assist folks needing help with rent, utilities, shelter, transportation, and propane. Please call 541-447-7662 to request assistance.


We rely on the generosity of donors to fund our operation which costs $5,000 per month. Please consider making a donation, either by mail or online at

Charles H. Kurtz

Volunteers work to get food out to guests

Thinking outside the box-or in this case outside the pantry

Story courtesy of the Central Oregonian

For volunteers and patrons at St. Vincent de Paul in Prineville, it was a busy first week of COVID-19 operation at the local Food Pantry.

"Food distribution moved outside to the parking lot just north of the pantry," said Charlie Kurta, president of Prineville SVDP. "Guests were directed to stay in their cars and enter the pantry queue off Northeast Loper Avenue."

Kurtz noted that at opening of business Thursday, cars were backed up on Northeast Loper Avenue waiting in line.

"For the week, 103 families received food boxes, which is close to our all-time weekly high," Kurtz said.

Volunteers started packing food boxes at 10 a.m. and loading them onto the pantry truck. By 12:30, the truck, fully loaded with 30-35 boxes of food, was moved into the parking lot. Large carts with apples, oranges, milk and coolers of frozen meat were stationed on north side of the truck in the shade. About 10 more food boxes were prepared during the afternoon to keep up with demand.

Guests were offered a choice of two meats, plus milk, fruit, and a food box of nonperishables sized to their family.

"Their cars were loaded in one to two minutes," said Kurtz. He noted that he felt like part of a pit crew at the racetrack, having watched "Ford vs. Ferrari."

"Gov. Kate Brown's office considers the network and its partners and programs essential locations," said Alicia Atalla-Mei, statewide network manager of the Oregon Food Bank. "Our operations, and that of our food distribution partners and meal sites, are exempt from both the restriction on gatherings of over 25 and orders that are restricting restaurants."

Kurtz said St. Vincent de Paul is in need of more volunteers and more shifts to alleviate the workload.

"Many volunteers who started packing food boxes at 10 a.m. stayed to distribute food in the afternoon," he said. "We need two shifts of volunteers: morning and afternoon."

He added that the nonprofit also needs younger backs to lift and place food boxes in guest's car seats.

In addition, food can be distributed in two hours. Opening hours will be shortened to 1 p.m. to 3 p.m.

"This was week one of what may be week 26 or 52. We don't know, but we need to plan for the long haul," Kurtz concluded.

Hours of operation at SVDP:

Tuesday, Wednesday & Thursday: 1 PM to 3 PM

Closed Saturdays

The Friends of St. Vincent de Paul Celebration was canceled last week because of COVID-19.

St. Vincent de Paul spent more than it took in December through February due to increased demand for emergency services. Operating the pantry and emergency services costs $5,000 per month. Monthly donations can be made by visiting, and clicking the Donate Now button or mailing a check to St. Vincent de Paul Society of Crook County, PO Box 545, Prineville.

Read this article on the Central Oregonian website --->

St. Vincent de Paul wraps up 2019 with gratitude for community support

St. Vincent de Paul wraps up 2019 with gratitude for community support

St. Vincent de Paul releases 2019 Statistics

There are over 23,000 people living in Crook County. Thirteen percent of these people have income under the federal poverty level. That means 3000 people in our County need help just to survive. St. Vincent de Paul Society of Crook County’s mission is to help these people meet their basic needs. We couldn't accomplish everything we do without the generous support of this community. Today we are sharing our statistics for the past year, with a special note of appreciation for all those volunteers, community members, donors and supporters who made last year a success.

Statistics from our 2019 Year of Operation:

  • Ave. Volunteers  each Month     31
  • Volunteer Hours Works                6,000
  • Volunteer Miles Driven                17,600
  • Food Received, pounds                162,000
  • Households Served                        2,700
  • Total Guests Served                      7,300
  • Equivalent Meals Provided          110,000  (3 meals/day for 5 days)
  • Value of Meals Provided              $165,000 ($1.50 per meal)
  • Emergency Help Provided           $16,940

The impact of the housing crisis in Crook County

St. Vincent de Paul provides temporary shelter, emergency rent, transportation costs and utility assistance

By Ramona McCallister, Reporter

(photos courtesy of Ramona McCallister, CO reporter)

Charlie Kurtz, and Tom MacDonald of St. Vincent de Paul of Crook County, go over cases
for housing assistance on Wednesday afternoon. In the past 7.5 months, 78% of the assistance
they paid out was to help families stay in their homes and to pay for rent and utility assistance.

Read this article on the Central Oregonian website --

Despite better economic times, the number of individuals who need assistance to stay in their homes or to pay their heating bills is at a critical point this winter. St. Vincent de Paul serves a vulnerable demographic in Crook County, with the majority living on a fixed income, such as Social Security Disability, and less than 20% working full or part time. With a whopping 33% of its clients identified as homeless, the services that St. Vincent de Paul of Crook County provide also include temporary shelter, emergency rent, transportation costs and utility assistance.

They are the main point of contact in Crook County for people needing such services, and are often the last resort for those who find themselves displaced, unable to pay utilities or rent, or any number of circumstances that require emergency services.

Charlie Kurtz, president of St. Vincent de Paul of Crook County, said the nonprofit spent $12,500 in emergency assistance helping those in crisis with rent, utilities, transportation and emergency shelter in the last seven and a half months.

“The majority of our assistance, 78%, went toward keeping families in their homes by helping

them with rent or utility payments,” said Kurtz. Of the clients St. Vincent serves in Crook County, 33% are homeless, 38% live in private rentals, 13% own their home, and 16% live in a mobile home.

“Folks we serve are one paycheck away from homelessness,” said Kurtz. “We are their emergency backup.” He added that this is taking into consideration those people who are already in rental units and then suffer an injury or any number of things that come along that prevent them from making their rent. He emphasized that in Prineville, eviction from a rental quickly becomes a crisis.

The reality of being at risk of losing your housing is more than a statistic. The circumstances vary, and Kurtz and his staff see the faces of these stories on a daily basis.  Brian is a single father of a 13-year-old son. His wife passed away from cancer several years ago. He injured himself in February 2019 and missed enough work to get behind on his rent payments. “I didn’t know what to do, and I was worried I couldn’t keep a roof over (my son’s) head,” Brian said. A friend referred him to St. Vincent de Paul, and he relayed his circumstances to Kurtz and why he was behind on his rent. St. Vincent De Paul of Crook County helped him pay his rent so he wouldn’t lose his housing. “I had no idea that St. Vincent helped out at all,” Brian said. “I happened to call (Kurtz) and he was very helpful. I don’t know what I would have done without him.”

“Affordable housing in Prineville is hard to find and precious to retain,” said Kurtz. According to interviews with several clients, Kurtz said the average current monthly costs for housing are a stretch for many of his clients. They report that the starting cost is $400 for trailer space, $1,000 for a three-bedroom apartment and $1,500 for a three-bedroom house.

“Ten local churches help fund our emergency assistance program through monthly donations,” he said. “We match their donations dollar for dollar. The current year’s budget is $20,000, of which SVdP needs to raise $10,000. We expect the demand to be greater than our budgeted amount.”

The only other point of contact for emergency assistance for rent and utilities is NeighborImpact, which serves Crook, Jefferson and Deschutes counties and the Confederated Tribes of Warm Springs. Their vision is to empower individuals and families to succeed and become engaged citizens in their communities. NeighborImpact has two main departments, including Homesource and Housing Stabilization.

According to Molly Heiss, director for housing stabilization for NeighborImpact Community Services, its energy assistance department has been busy. There are also cold weather shelters supported by NeighborImpact and run by Redemption House Ministries. Currently, Heiss said the nonprofit only has short-term rental assistance funds for veterans, regardless of their housing situation.

“They can be unhoused,” she added. “They do need to provide us with documentation of military service and discharge status.” She said there is also an uptick in other parts of Central Oregon.

“Every part of Central Oregon, including the Confederated Tribes of Warm Springs, is experiencing the burden of the increased cost of rental housing on our marginalized citizens with tight budgets,” Heiss concluded. “This has been trending up over the years as our housing and utility costs continue to rise.”

“This has been trending up over the years as our housing and utility costs continue to rise.” — Molly Heiss, NeighborImpact

Local Company Collects Tons of Food for Pantry

Rosendin Electric Donates 11,000 Pounds of Food

The St. Vincent de Paul Society of Crook County (SVdPCC) Food Pantry continues its mission to serve the local community thanks to the help and generosity of community sponsors and supports. Recent efforts by Rosendin Electric on behalf of SVdPCC will provide local families in need with emergency food during vulnerable times.

pallets of donated food

The employees of Rosendin Electric collected and donated an impressive 5.5 tons of food, filling 12 large, heavy pallets for transport to the food pantry. Ten Rosendin Electric employees, all dressed in pink (below), sorted shrink-wrapped cans onto nine very large pallets. Seven pallets of nonperishable food were then loaded into SVdP’s truck.  Rosendin Electric then brought the remaining two pallets and loaded a forklift onto a trailer for offloading the pallets at SvdP.

The employees of Rosendin Electric collected and donated over 11,000 pounds of food filling 12 pallets last week to our Food Pantry.

The plan was to unload the pallets and place them inside the building ready for SVdP volunteers to unpack and put the food away the following day. However, volunteers discovered that the pallets were too large to fit through the door and they were also too heavy for the floor. Rosendin Electric volunteers wasted no time calling for backup and a Fortis Construction crew of 30 people quickly responded.  Together the group then unpacked the pallets and placed the food inside on shelves under the direction of the SVdPCC's Pantry manager.

Many thanks to Rosendin Electric for donating and sorting the food, and to Fortis Construction for volunteering to move the food into the building.

About Rosendin Electric & Fortis Construction

Rosendin Electric is the largest electrical subcontractor working on the Facebook site in Prineville.  At peak, they employed 450 electricians on the job.  Rosendin Electric works for Fortis Construction, the prime contractor on the Facebook site.