Message from the President

Maintaining our Food Pantry as an Essential Service for those in need

We are privileged to be able to maintain our Food Pantry as an Essential Service for those in need of food during this incredible time of disruption. Our operation has changed to maintain separation for both Guests and Volunteers. I am grateful for our new, younger Volunteers who have come forward to replace older Volunteers who’ve had to stay home to protect themselves.

NeighborImpact, our regional food bank, assures us they will provide us an ample supply of food to give to folks who lost their jobs due to COVID-19 as well as our regular, low income Guests.

I wish to acknowledge the tremendous support and mentoring I received from Tom MacDonald who stepped down as Treasurer and Board Member on April 1st. Tom’s business advice and expertise this past year put us in a firm financial position. Tom’s new role will be Advisor to the Board.

Elsa Hyder is our new Treasurer. She’s been retired 19 years. Her last position was Executive Assistant to the president of Pacific Racing Association.

Socorro (Cookie) Benton was promoted to Vice President of Operations in recognition of her dedication, hard work and leadership.

Food Pantry

Households are eligible for food every two weeks. They receive non-perishable food weighing forty pounds or more, based on number of people in the household, plus two kinds of meat, eggs, milk, and fruit, depending on availability.

Guests enter a Drive-thru off NE Loper Avenue between N Main and NE Elm streets. They are told to stay in their car. A volunteer takes their information and posts it on a sticky note on their car’s windshield. Three volunteers load their vehicle with food.

Our pantry is open 1-3 PM, Tuesday, Wednesday and Thursday. Guests are encouraged to come on their assigned day as determined by the first letter of their last name: Tuesday (A-G),
Wednesday (H-Q), Thursday (R-Z).

Emergency Services

We continue to assist folks needing help with rent, utilities, shelter, transportation, and propane. Please call 541-447-7662 to request assistance.

Donations

We rely on the generosity of donors to fund our operation which costs $5,000 per month. Please consider making a donation, either by mail or online at svdpofcc.org.

Peace,
Charles H. Kurtz
President